BREAKFAST FAVORITES

PULEHU TRI-TIP STEAK SANDWICH

Hawaii style pulehu-cooked tri-tip steak sandwich, topped with crispy Maui onions and served with French fries


CROQUE MADAME

pain de mie (white bread) layered with Swiss cheese and smoked ham topped with a sunny side up egg. Served with a choice of house potatoes, crispy fries, or mixed greens with champagne vinaigrette


LOCO MOCO FRIES

golden crisp fries layered with a fresh ground beef patty smothered in our house-made brown gravy topped with two fried eggs


MAMAN RATATOUILLE

Fresh homemade Ratatouille stuffed in a crêpe served with eggs of your choice


KALUA PIG SLIDERS

island-style smoked pulled pork topped with a pickled pineapple and mango slaw on Hawaiian sweet rolls. Served with a choice of house potatoes, crispy fries, or mixed greens with champagne vinaigrette


KAHUKU-STYLE GARLIC PRAWNS 
​shrimp marinated in olive oil, fresh chopped garlic, thyme, and lemon butter. Served with rice and Asiago cheese roll



Signature Omelette Crêpes

LUNCH

Have any of our House Signatures rolled in a fresh crêpe.  
Served with your choice of rice, toast, or crispy potatoes.


Ham, cheese & scrambled egg
Spinach, mushroom & scrambled egg
Fried Portuguese sausage, spam & scrambled egg
Ham, potatoes & scrambled egg
Smoked salmon with spinach, onions & scrambled egg


Sautéed Chicken 

Fresh crêpe stuffed with sautéed chicken, spinach, fresh mushrooms, and onions topped with mornay cheese

Banana & Nutella 

Fresh crêpe stuffed with fresh bananas and Nutella spread, topped with house-made whipped cream and powdered sugar

LOMI LOMI SALMON

traditional Hawaiian dish of (raw) cured salted salmon, tomatoes, white & green onions. Served on a bed of Romaine with house-made wonton crisps


SALADE de CHEVRE CHAUD AUX NOIX

breaded goat cheese with spring salad and toasted walnuts with balsamic dressing

Mango Strawberry Guava 

Fresh crêpe stuffed with fresh strawberry, mango and guava preserves topped with house-made whipped cream and powdered sugar

                         Tartine Steak                         
Toasted sourdough bread topped with grilled New York steak, caramelized onions,
sautéed mushrooms, served with crispy potatoes with a French béarnaise sauce


             Loco Moco             
Fresh ground beef patty served over white rice smothered in our house-made

brown gravy, topped with caramelized onions and two fried eggs


   ​      Egg Bénédicte         
Two English muffins topped with poached eggs with your choice of smoked ham

or smoked salmon covered with French hollandaise and smoked paprika  


                 Paniolo Breakfast Skillet                 
Fresh scrambled eggs, Portuguese sausage, and crispy potatoes

with onions and bell peppers 


              Classic Platter                
Your choice of breakfast sausage, spam, Portuguese sausage or ham with two eggs, and a choice of rice, toast, or crispy potatoes  

                Crispy Spam Plate                 
Fried rice with onions, ginger, scallions topped with

crispy deep-fried spam and two farm fresh fried eggs 


                     Corn Beef Hash                        
Corn beef hash (potatoes) patty served with rice topped with

gravy and two eggs cooked to order

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           Chicken Cordon Bleu             
Crispy chicken breast stuffed with ham and swiss cheese,

topped with gravy served with crispy potatoes

BRUNCH FAVORITES

le FRENCH BURGER  

made with fresh ground beef, caramelized onions, mushrooms, tomatoes, and blue cheese with béarnaise sauce. Served with French fries


KAHALU'U BURGER  

made with fresh ground beef topped with fried Maui onions and pepper-papaya-pineapple-spam chutney. Served with French fries


MAIN ST BURGER 

made with fresh ground beef, smoked bacon, lettuce and tomato. Served with French fries


STEAK MAITRE d'HOTEL BUTTER

grilled New York steak with Maître d'Hôtel butter and tomate provençale. Served with French fries​

ALOHA TOWER 

house coconut fried rice topped with a fresh ground beef patty, crispy spam, and topped with two fried-eggs  (add bacon) 

always a favorite with one of our Kona Brewing Co beers

EGGS FLORENTINE

crispy prosciutto with two poached eggs, fresh spinach and tomato on an english muffin with house-made mornay cheese sauce. Served with a choice of crispy potatoes or mixed greens with champagne vinaigrette   

delicious with our Campos Rosé Champagne

MONTE CRISTO

pain de mie (white bread) layered with, Swiss cheese and smoked ham, dipped in french-egg batter & served with crispy potatoes 

pairs lovely with one of our Tamayo Rosé


COCONUT FRIED RICE 

island-style fried rice made with coconut milk, fried with chopped Portuguese sausage and eggs, topped with green onions  
our white wine Lychee Sangria offers a perfect refreshing complement

Banana Pancakes  

topped with sliced bananas, maple sugar bacon, and powdered sugar​


Guava Chiffon Pancakes 

fluffy buttermilk pancakes topped with house-made guava chiffon syrup​


Classic French Toast  

made with vanilla egg batter served with house-made whipped cream 


​French Toast Stuffed  

with strawberry-peach preserves, topped with candied bacon and toasted pecans


Apple Beignets  

apple and salted caramel beignets served with pork sausages

​House Signature Omelettes Hearty three egg omelettes served with one choice of rice, toast, or crispy potatoes.


Ham and cheese
Spinach and mushroom
Ratatouille
Fried Portuguese sausage and spam
Ham and potatoes
Smoked salmon with spinach and onions

French Toast & Pancakes

House Signature Omelettes

Stuffed French Crêpes

Punahele tonnelier